Research Articles
The Humble Mulberry: More Than Just a Fruit—A Scientific Deep Dive
Explore the scientific evidence behind mulberry's health benefits, from cognitive enhancement to liver protection and antioxidant properties.
The Hidden Power of Carbs: How Bioavailability Shapes Your Health
Explore how carbohydrate bioavailability affects your health, energy levels, and disease risk through cutting-edge nutritional science.
The Hidden Buffet: Unlocking the Surprising Nutritive Value of Sawdust
Discover how sawdust, once considered waste, is being transformed into valuable nutrition through scientific innovation and microbial processes.
From Seed to Table: How Home Gardens Are Transforming Nutrition in Nigeria
Exploring how home gardens in Edo State, Nigeria are addressing malnutrition through sustainable food systems and improved nutrition outcomes.
The Green Miracle: How Plant Flavonoids Are Revolutionizing Ruminant Nutrition
Discover how plant flavonoids are transforming ruminant nutrition through improved animal health, enhanced productivity, and sustainable farming practices.
From Fuel to Feed: The Science Behind Brewing Better Nutrition for Dairy Cows
Discover how scientists predict energy values of bioethanol coproducts for dairy cows using chemical and biological approaches.